Lewin Terrace is a Japanese-French fusion restaurant featuring French and Japanese cooking techniques and a produce-driven approach. The restaurant is helmed by General Manager and Chief Sommelier Mr Daisuke Kawai, winner of Top Wines Best Sommelier of the Year at the Singapore World Gourmet Series Award of Excellence 2013, and Chef Ryoichi Kano, a renowned Japanese chef who specialises in fusion cuisine. The restaurant is housed in a black and white colonial bungalow in a garden setting at Fort Canning Park, and is a romantic venue perfect for couples for all occasions, ranging from anniversaries to weddings. For more information, visit their website and Facebook, or call 6333 9905 or email info@lewinterrace.com.sg. Address: 21 Lewin Terrace, Singapore 179290 Opening hours: Lunch – 12pm to 2pm; Dinner – 6.30pm to 9.30pm daily