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Pachyrhizus erosus

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Pachyrhizus erosus (L.) Urb.

Family Name: Fabaceae (Leguminosae)
Synonyms: Cacara erosaDolichos bulbosus
Common Name: Bang Kwang, Bangkuang, Jicama, Mexican Turnip, Sengkuang, Yam Bean

Bang Kwang (Pachyrhizus erosus) has edible tuberous root that is spindle-shaped like turnip with light brown skin and white flesh. This climbing or trailing vine has trifoliate, stingray-shaped leaflets.

Name

Family Name
Genus Epithet
Species Epithet
Name Authority
Name Status (botanical)
Synonyms
Common Names
Comments
Species Summary

Classifications and Characteristics

Plant Division Angiosperms (Flowering Seed Plants) (Dicotyledon)
Plant Growth Form Climber
Lifespan (in Singapore) Annual
Mode of Nutrition Autotrophic
Maximum Height 5 m

Biogeography

Native Distribution Mexico, Central America
Native Habitat Terrestrial
Preferred Climate Zone Tropical
Local Conservation Status Non-native (Horticultural / Cultivated Only)

Description and Ethnobotany

Growth Form Vine up to 5 m long.
Roots Tuberous roots resembling turnips, with light brown skin and white flesh.
Foliage Trifoliate, compound leaves with large, stingray-shaped leaflets.
Flowers Purple and white, pea-shaped flowers borne on flower clusters known as racemes. Inflorescence arising at the nodes along the vine.
Fruit Seedpods covered with hairs, hairless when mature. The pods are ribbed.
Cultivation It grows best in moist, but well-drained soil. Allow the plants to grow for at least 5 months in order to obtain 5-16 cm wide tubers.
Etymology The genus epithet Pachyrhizus means having thick roots. The specific epithet erosus means jagged.
Ethnobotanical Uses Edible Plant Parts : Edible Storage Organs
Food (Fruit or Vegetable): The round storage tuber has a crisp, sweet taste and is eaten raw or cooked in stir-fries and soups. It is low in calories, but high in fiber and vitamin C. The skin of the tuber must be removed before consumption because it contains toxic compounds. The seeds, flowers and leaves also contain toxins. In Singapore, it is eaten raw in Rojak by mixing it with ground peanuts and Rojak sauce. It is also stir-fried and then simmered for use as filling in Popiah and Kueh Pie Ti. In Mexico, it is popular to eat the slices with lime juice, salt and chili powder.  The ideal storage temperature for tubers is about 15 degrees Celsius. 

Landscaping Features

Desirable Plant Features Ornamental Flowers
Thematic Landscaping Economic Garden

Fauna, Pollination and Dispersal

Pollination Method(s) Abiotic (Self-Pollinated)

Plant Care and Propagation

Light Preference Full Sun
Water Preference Moderate Water
Plant Growth Rate Fast to Moderate
Rootzone Tolerance Easy to Grow, Fertile Loamy Soils, Moist Soils, Well-Drained Soils
Propagation Method Seed, Storage Organ (Tuberous Root)

Foliar

Foliage Retention Evergreen
Mature Foliage Colour(s) Green
Mature Foliage Texture(s) Smooth
Prominent Young Flush Colour(s) Green
Young Flush Texture(s) Smooth
Foliar Type Compound (Trifoliate)
Foliar Arrangement Along Stem Alternate
Foliar Attachment to Stem Petiolate
Foliar Shape(s) Non-Palm Foliage (Ovate)
Foliar Venation Pinnate / Net
Foliar Margin Serrate / Toothed
Foliar Apex - Tip Acuminate
Foliar Base Attenuate

Floral (Angiosperm)

Flower & Plant Sexuality Bisexual Flowers
Flower Colour(s) Purple
Flower Texture(s) Smooth
Flower Grouping Cluster / Inflorescence
Flower Location Axillary
Flower Symmetry Bilateral
Individual Flower Shape Papilionaceous / Pea-shaped
Inflorescence Type Raceme

Fruit, Seed and Spore

Mature Fruit Colour(s) Green
Mature Fruit Texture(s) Hairy / Hirsute
Fruit Classification Simple Fruit
Fruit Type
Mature Seed Colour(s) Brown
Mature Seed Texture(s) Smooth
Seed Quantity Per Fruit Moderate (6-10)

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Master ID 32613
Species ID 7025
Flora Disclaimer The information in this website has been compiled from reliable sources, such as reference works on medicinal plants. It is not a substitute for medical advice or treatment and NParks does not purport to provide any medical advice. Readers should always consult his/her physician before using or consuming a plant for medicinal purposes.
Species record last updated on: 28 March 2024.
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