Name
Classifications and Characteristics
Plant Growth Form | Herbaceous Plant |
---|---|
Lifespan (in Singapore) | Perennial, Biennial |
Mode of Nutrition | Autotrophic |
Maximum Height | 1.5 m |
Description and Ethnobotany
Growth Form | Biennial or perennial herb up to 1.5 m tall. |
---|---|
Foliage | Green, glossy leaves have pointed lobes and a toothed leaf margin. Crushed leaves have a ginseng-like aroma. |
Flowers | The inflorescence is a compound umbel composed of small, white flowers arranged in a radiating pattern contained within a single plane. |
Habitat | It occurs on sandy soils in East Asia. |
Cultivation | This species grows best in moist, but well-drained soil. In Singapore, this plant is best grown under semi-shade. |
Ethnobotanical Uses | Food (Fruit or Vegetable): The leaves are consumed raw or cooked as a vegetable. They contain a wide variety of nutrients, such as beta-carotene, calcium and iron. This species contains vitamin B which is not normally found in terrestrial plants and an exceptionally high concentration of folic acid. The roots are cooked or pickled. |
Landscaping Features
Desirable Plant Features | Ornamental Flowers |
---|
Plant Care and Propagation
Light Preference | Semi-Shade |
---|---|
Water Preference | Moderate Water |
Rootzone Tolerance | Moist Soils, Well-Drained Soils |
Foliar
Mature Foliage Colour(s) | Green |
---|---|
Mature Foliage Texture(s) | Glossy / Shiny |
Foliar Type | Simple / Unifoliate |
Foliar Shape(s) | Non-Palm Foliage |
Foliar Margin | Serrate / Toothed |
Floral (Angiosperm)
Flower Colour(s) | White |
---|---|
Flower Location | Terminal |
Inflorescence Type | Compound Umbel |
Image Repository
Others
Master ID | 31997 |
---|---|
Species ID | 6399 |
Flora Disclaimer | The information in this website has been compiled from reliable sources, such as reference works on medicinal plants. It is not a substitute for medical advice or treatment and NParks does not purport to provide any medical advice. Readers should always consult his/her physician before using or consuming a plant for medicinal purposes. |